The Rascally Romance (in a single helluva-long letter about a flicking-short life) - стр. 55
The challenge to my seniority from Natasha did not hurt so bitterly as Sasha’s disobedience. Just so recently as we two pranced, panting, into the kitchen to still our thirst with water from the tap, he readily conceded the white tin mug, adorned with the revolutionary battleship Aurora’s imprint on its side, to me as to the elder, bigger, brother. And emptying half of it, I generously handed the mug back for him to finish off the water, after all, that was the way for strength transmitting. How come that I became so strong? Because, without silly prissiness, I drank a couple of gulps from the bottle of water started by Sasha Nevelsky, the strongest boy in our class.
My younger brother listened with trust to my naive claptrap and dutifully grabbed the outstretched mug… Like me, he was over-credulous and once at midday meal, when Dad took out from his soup plate a cartilage without meat and announced: who’d gnaw it up was to get a prize—one kilo of gingerbread, Sasha volunteered and, after protracted munching, managed to swallow the cartilage but never got the promised sweetmeat, probably Dad forgot his promise…
A parcel arrived from the post-office, or rather Mom dropped in there to pick it on her way home after work, that box of faded plywood secured by a string glued to its sides with brown blobs of stamped sealing wax, with two addresses in block blue letters on its top: to our numbered mailbox from the city of Konotop.
The parcel was set on a stool in the kitchen and all of the family gathered around. The lid with the addresses, nailed firmly and aplenty, had to be removed by application of a big kitchen knife used as a lever, and revealed a sizable lump of lard, and a red hot-water bottle of hooch gurgling in between its rubber sides. The rest of the space within the box was filled to the brims with black sunflower seeds.
When slightly scorched in a frying pan, the seeds became simply delicious. We crushed them with our teeth, piled hulls away into a saucer placed in the center of the kitchen table, and enjoyed those small but so tasty, sharp-nosed, hearts.
And then Mom said if not eating them just so, one after another, but you amass, say, half a glass of husked seeds then add a sprinkle of sugar, that would be a treat indeed. Each of her 3 children was handed a tea glass to collect the hearts into. Instead of a saucer, Mom equipped us with 1 deep plate for all, and deftly rolled a huge cornet of a newspaper which she filled with the fried seeds.
We left the adults to eat unsweetened seeds in the kitchen and went over to the children’s room, where we lay upon the pieces of the carpet runner frizzled in the fire of long-ago past. As it should be expected, the level of peeled hearts in Natasha’s glass rose quicker than in ours, although she jabbered more than cracked. But when even my brother began to overtake me, I felt hurt.
The slowness of my progress resulted from considering a cartoon on the side of the newspaper cornet, a pot-bellied colonialist blasted off away from the continent of Africa, the black imprint of a boot kick in the seat of his white shorts. So I dropped the distracting contemplation of his flight and tried to husk faster, exercising a stricter self-control too, so as not to accidentally chew some of the harvested hearts, however, all my struggle for catching up with the younger proved useless.